Profusion Organic Gluten Free Turmeric Rice Bread 250g
Profusion Gluten Free Organic Turmeric Rice Bread
Profusion Organic Gluten Free Turmeric Rice Bread is the answer to the urban myth that vegan diets are lacking in nutrient-rich breads. Because this wholegrain Bread offers a sweet and aromatic addition to snacking, which intensifies when toasted.
- 250g.
- Vegan.
- Organic.
- Gluten free.
- Wholegrain.
- With a rice & millet flour base.
- Offers a gluten free alternative to wheat bread, without weighing you down.
Also available:
Profusion Organic Rye & Chia Super Oat Bread 500g.
With a spicy bite of Turmeric, Profusion Organic Gluten Free Turmeric Rice Bread epitomises the growing trend of a vegan lifestyle & and the many ways you can create exciting plant-based foods.
What is the healthiest bread to eat?
Some of the healthiest breads recommended for human consumption include those made with sprouted rye or whole grains. Sourdough, flaxseed bread and oat bread are also considered healthy options.
Is rice flour good for baking bread?
Yes, absolutely! And Profusion Organic Gluten Free Turmeric Rice Bread is a testament of this. In fact rice flour is a perfect substitute ingredient in sweet breads, since it is Gluten Free.
What are the benefits of turmeric?
The highly prized health benefits of turmeric come from its active component, known as Curcumin, which has potent Antioxidants and anti-inflammatory properties. With these in mind, turmeric may benefit the Skin, Blood Sugar Control, Anti Ageing, Depression and Anxiety.
Directions of Use
Profusion Organic Gluten Free Turmeric Rice Bread bounces into life once toasted.
Ingredients
Ingredients:
Cereals* (Kibbled Whole Rice* (33%), Millet* (8%), Ground Corn* (7%), Rice Flour* (4%)), Water, Lupin Flour*, Agave Syrup*, Turmeric*(1.4%), Thickener: Guar Gum*, Salt, Yeast*. *=Certified Organic Ingredients.
Allergen Information:
Contains lupin flour.
Nutritional Information Per 100g:
Energy 842kJ/199kcal.
Fat 2.5g.
Of Which Saturates 0.3g.
Carbohydrate 35g.
Of Which Sugars 1.4g.
Fibre 4.2g.
Protein 6.4g.
Salt 0.93g.