Biona Organic Gluten Free Buckwheat & Rice Bread is sourced from buckwheat, a gluten free grain that has a distinct nutty flavour. Traditionally made in Germany by organic bakers in a dedicated gluten free bakery, Organic Gluten Free Buckwheat & Rice Bread is ideal as part of a gluten free diet.

• 250g.
• Organic bread.
• Perfect as part of a gluten free diet.
• Sourced from gluten free grain.
• Produced in a dedicated gluten free bakery.
• Traditionally made in Germany
• Suitable for vegetarians.
• Wheat, yeast & nut free.

Biona are committed to providing high quality organic food for everyone. Their mission is to offer customers with the finest organic foods that are great-tasting, ethically produced and reasonably priced. All the ingredients found in Biona Organic Gluten Free Buckwheat & Rice Bread are of the highest quality, completely natural and suitable for vegetarians.

Directions of Use

Biona Organic Gluten Free Buckwheat & Rice Bread is produced in a dedicated gluten free bakery and routinely batch tested for gluten. This nutritious alternative to regular bread is ideal when toasted, and spread with generous amounts of Biona Organic Cashew Nut Butter or served alongside Biona Organic Baked Beans. 

Ingredients

Buckwheat Natural Sourdough* (Wholegrain Buckwheat Flour*(22%), Water, Corn Flour*, Pea Flour*, Honey*), wholegrain Buckwheat flour* (18%), wholegrain corn flour*, water, wholegrain rice flour*(4%), sea salt, apple bran*, honey*, emulsifier: soya lecithin

*= Certified Organic Ingredients