Schar Gluten Free Brown Ciabatta Rolls are a dietary Food specifically formulated for those individuals with Gluten, wheat and lactose intolerances.

• 200g.
• A rich source of fibre.
• Suitable for vegetarians.
• With linseeds, sunflower & buckwheat flour.
• Free from gluten, wheat, lactose & preservatives.
• Winner of the Freedom Food Award in the "Breads & Bread Mixes" category.

Schar Gluten Free Brown Ciabatta Rolls are low in saturated fat and are a wonderful source of fibre. They are ideal for packed lunches, dunking in soup or warming in the oven to dip in Olive oil.

Schär have been creating delicious Gluten Free and wheat free foods to tempt your taste buds for over thirty years. Already Europe's favourite in gluten free, Schär are now here in the UK with the mission of making every food moment one you'll savour. So whether you're looking to kick-start your day with some tasty toast, tuck into a roll at lunch time or indulge in a convenient ready meal in the evening, Schär have it covered with their wide choice of flavoursome foods.

Directions of Use

Schar Gluten Free Brown Ciabatta Rolls 200g

Ingredients

Sour Dough (Rice Flour, Water), Maize Starch, Water, Sunflower Seeds (7.5%), Buckwheat Flour (7%), Linseed (5.5%), Rice Flour, Sugar Beet Syrup, Apple Fibre, Rice Starch, Apple Extract, Yeast, Thickener: (Hydroxypropyl Methylcellulose); Soya Protein, Sunflower Oil, Salt, Acidulant: (Tartaric Acid).

May also contain Lupin.