Margot & Montanez Artisan Indulgently Nutty Alfajores Biscuits include a variety of Alfajores Biscuits for those who crave some 'nuttiness' with their cup of Tea or Coffee. Each box contains three Alfajores each of two flavours; Hazelnuts blended in a velvety Chocolate ganache & sprinkled with Pistachio Nuts and a zesty Orange chocolate with a pinch of Almonds.
Margot & Montanez Indulgently Dulce De Leche Alfajores Biscuits, Margot & Montanez Indulgently Fruity Alfajores Biscuits and Margot & Montanez Indulgently Creamy Alfajores Biscuits.
Margot & Montanez Artisan Indulgently Nutty Alfajores Biscuits are delicate and melt-in-your-mouth, Gluten Free biscuits, handcrafted to a tried & trusted, family recipe of over 50 years.
Spanish words starting with “al” have Arabic roots, and this can also be said of alfajores. Brought to Spain by the Moors, alfajores made their way across to South America with immigrants & explorers. However, they got changed a bit along the way. An alfajor in Spain is made with Flour, Honey, Spices and Nuts but Margot & Montanez alfajores are based ours on the traditional South American version (made from cornflour).
Traditionally, alfajores would be filled with dulce-de-leche (a creamy, smooth caramel). It certainly adds to their luxurious, melt-in-the-mouth texture, and is part of why they are so well-loved.
Open, share and enjoy Margot & Montanez Artisan Indulgently Nutty Alfajores Biscuits.
Cornflour, Gluten-Free Flour, Sugar, Free-Range Eggs, Hazelnut Spread with Cocoa (Sugar, Sustainable Palm Oil, Hazelnuts, Fat-Reduced Cocoa Powder, Skimmed Milk Powder, Whey Powder (Milk), Emulsifier: Soya Lecithin, Flavouring), Ground Roasted Pistachio Nuts.
Contains eggs, nuts and milk.
