The Gluten Free Bakery Super Sourdough Bread Mix 500g

The Gluten Free Bakery Super Sourdough Bread Mix is a fantastic sourdough Bread mix made with ancient grains that are easier to digest, and each have their own health benefits.

• 500g.
• Vegan.
• Sugar free
• No added oils.
• No added yeast.
• Ideal for toasting or freshly-made sandwiches.
• Free from 14 allergens including: gluten, dairy, egg, nuts, soya.

The Gluten Free Bakery Super Sourdough Bread Mix produces a light and crusty, everyday loaf with a mild sour flavour and delicious golden crust. It is ideal for toasting or freshly-made sandwiches.

Does sourdough bread have yeast?

Sourdough is made with the naturally occurring yeast and bacteria found in flour, however The Gluten Free Bakery Super Sourdough Bread Mix has no added yeast.

What is different about sourdough bread?

Besides being 100% Gluten Free and made with a sourdough starter, The Gluten Free Bakery Super Sourdough Bread Mix contains some amazing ingredients, all of which are suitable for vegans too!

Directions of Use

Just add water! The Gluten Free Bakery Super Sourdough Bread Mix makes 2 x 400g loaves or 1 x 800g loaf.

Ingredients

Potato Starch, Tapioca Flour, Sorghum Flour, Millet Flour, Sourdough Starter (3%), Stabiliser: Xanthan Gum, Salt.