Cypressa Baked Giant Beans with Tomato Sauce is a hearty Mediterranean dish featuring tender, large beans cooked in a rich, savory tomato sauce. Serve them as a main course alongside crusty bread and a fresh green salad for a satisfying vegetarian meal. They also work well as a side dish, complementing grilled meats or fish with their rich, savory sauce. For a delicious appetizer, spoon them onto crostini or pair them with feta cheese and olives in a Mediterranean-inspired spread.