Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes 125g

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes 125g

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes 125g

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Marigold Health Foods Engevita Iron & Vitamin D Yeast Flakes

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes are an ideal condiment for anything savoury, such as soups & stews. These Gluten Free flakes have a savoury beef taste and contain essential Vitamins and Minerals.

  • 125g.
  • Gluten free.
  • With a savoury beef taste.
  • Rich in vitamins & minerals.
  • Nutritional vegan yeast flakes.
  • Delicious sprinkled on pasta, soups, salads, stews & casseroles.
  • A natural food grown on fortified molasses under carefully controlled conditions.

Also available:

Marigold Super Engevita Vitamin D Yeast Flakes 100gMarigold Engevita Nutritional Yeast Flakes 125g and Marigold Engevita Nutritional Yeast Flakes & B12 125g.

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes are a natural Food grown on fortified molasses under carefully controlled conditions with the addition of yeast treated with ultra-violet light in order to naturally increase its Vitamin D content.

Is nutritional yeast a good source of vitamin B12?

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes are a good source of all B vitamins, as well as vitamin D, Zinc and iron.

Can I use nutritional yeast flakes for baking?

Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes are best served when sprinkled on top of Soup, Pasta, salads, stews and casseroles.

Do nutritional yeast flakes need to be refrigerated?

No, Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes do not need to be refrigerated, however to preserve their high Vitamin B content, you should look to store them in a cool & dark place.

Directions of Use

Sprinkle Marigold Engevita Iron & Vitamin D Nutritional Red Yeast Flakes on your favourite savoury foods.

Ingredients

Ingredients:

Dried Inactive Yeast.

Nutritional Information:

*Typical values, per 100g:

  • Energy 357 calories.
  • Fat 5g, of which saturates 2.5g.
  • Carbohydrates 33g, of which sugars 1g.
  • Fibre 20g.
  • Protein 46g.
  • Salt 1g.
  • Thiamine (Vitamin B1) 15mg.
  • Riboflavin (Vitamin B2) 25mg.
  • Niacin (Vitamin B3) 150mg.
  • Pyridoxine (Vitamin B6) 1.8mg.
  • Folic Acid (Vitamin B9) 23µg.
  • Pantothenic Acid (Vitamin B5) 1.3mg.
  • Iron 4.5mg.
  • Zinc 4.6
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