Margot & Montanez Indulgently Dulce De Leche Alfajores Biscuits are delicious Biscuits that complement your daily cup of Tea or Coffee. Based on a traditional South American treat, each box contains six Alfajores filled with indulgent dulce-de-leche (a rich caramel cream) and tropical Coconut.
Margot & Montanez Artisan Indulgently Nutty Alfajores Biscuits, Margot & Montanez Indulgently Fruity Alfajores Biscuits and Margot & Montanez Indulgently Creamy Alfajores Biscuits.
Margot & Montanez Indulgently Dulce De Leche Alfajores Biscuits are delicate and melt-in-your-mouth, Gluten Free biscuits, handcrafted to a tried & trusted, family recipe of over 50 years. They are ideal for family gatherings and other special occasions.
Spanish words starting with “al” have Arabic roots, and this can also be said of alfajores. Brought to Spain by the Moors, alfajores made their way across to South America with immigrants & explorers. However, they got changed a bit along the way. An alfajor in Spain is made with Flour, Honey, Spices and Nuts but Margot & Montanez alfajores are based ours on the traditional South American version (made from cornflour).
Traditionally, alfajores would be filled with dulce-de-leche (a creamy, smooth caramel). It certainly adds to their luxurious, melt-in-the-mouth texture, and is part of why they are so well-loved.
Open, share and enjoy Margot & Montanez Indulgently Dulce De Leche Alfajores Biscuits.
Cornflour, Gluten-Free Flour, Sugar, Free-Range Eggs (Egg), Desiccated Coconut, Dulce De Leche (Milk, Sugar, Vanilla Essence).
Contains milk & eggs.
