Atlantic Kitchen Organic Wildcrafted Sea Spaghetti 50g

Atlantic Kitchen Organic Wildcrafted Sea Spaghetti has the perfect taste and texture to complement any traditional Italian dish, as a unique Pasta alternative.

• 50g.
• Organic.
• The sea’s gourmet ingredient.
• Sustainably & ethically crafted.
• Ideal for any traditional pasta dish.
• A rich source of magnesium to help maintain a healthy heart.

Also available:

Atlantic Kitchen Organic Wildcrafted Dulse Seaweed and Atlantic Kitchen Organic Wildcrafted Wakame Seaweed.

As nature's ready-made pasta, Atlantic Kitchen Sea Spaghetti is a rich source of Magnesium, so it’s wildly good for you too!

Where do Atlantic Kitchen source their organic edible seaweed from?

Don’t worry Atlantic Kitchen do not source their Seaweed from the sort of un-edible types that you commonly see washed up on the beach. Instead they select seaweed that is grown in abundance in the coldest, purest Salt waters off the Irish, French and Spanish Atlantic coasts. The vigorous Atlantic currents add to the taste and texture of this cold-water crop.

What are the potential health benefits of Seaweed consumption?

Seaweed is regularly consumed within Japanese cuisine, in sheets, known as Nori. Often referred to as the 'ancient superfood', seaweed has both a high Protein and Mineral content, and has more Vitamin C than an Orange. As one of the richest plant sources of Calcium, seaweed-rich Food sources may help the Body to build and maintain strong bones. 

Seaweed is also full of 'heart healthy' Essential Fatty Acids, such as Omega 3, and includes a fine natural source of dietary fibre. Together, these may contribute to a rise in healthy HDL cholesterol and to helping you feel full faster; therefore aiding in weight loss and an overall healthy diet.

Directions of Use

Rinse before use. Prepare as you would pasta – add to a pan of boiling water and simmer for 5-10 minutes. Drain and enjoy on its own or add to salads, spaghetti or noodle dishes.

Ingredients

100% organic dried sea spaghetti seaweed.